Food contact materials and products, the English abbreviation FCM (Food Contact Material), refers to various materials and products that have been or are expected to come into contact with food or food additives, or whose ingredients may be transferred to food under normal conditions of use, including Food packaging materials, containers, tools and equipment used in food production, processing, packaging, transportation, storage, sales and use, as well as inks, adhesives, lubricants, etc. that may directly or indirectly contact food.

　　 At present, the European Union and some of its member states, the United States, China, Japan, South Korea and other regions have their own regulatory systems to ensure the quality and safety of food contact materials and products, and they have made very strict regulations on all types of food contact materials. Products exported to these countries must pass corresponding tests and obtain qualified product test reports, also known as "food-grade tests." In order to help relevant companies understand the compliance requirements of various countries, and effectively integrate these requirements into the internal environmental protection system, and escort product quality, we can interpret the environmental protection regulations and requirements of different regions for you, so that relevant companies can better understand and respond These requirements.

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